SHAN ZU Nakiri Kitchen Knife Vegetable Knife 6.5 inch Japanese Knife Professional German Stainless Steel Chef Knife,Pakka Wood Handle

$26.99

Description

Product Description

Nakiri Chef KnifeNakiri Chef Knife

SHAN ZU Nakiri Kitchen Knives, 16.5 cm Japanese Vegetable Knife, German Chef’s Stainless Steel Knife, Professional Knife with Pakka Wood Handle

chef knifechef knife

Feature

Nakiri is a Japanese knife of the “Vegetable Knife” type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

kitchen knifekitchen knife

Feature

Nakiri is a Japanese knife of the “Vegetable Knife” type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

knifeknife

Feature

Nakiri is a Japanese knife of the “Vegetable Knife” type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

knifeknife

Feature

Nakiri is a Japanese knife of the “Vegetable Knife” type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

chef knifechef knife

kitchen knifekitchen knife

knifeknife

knifeknife

chef's knifechef's knife

Full protective reinforcement

The full reinforcement between the blade and the handle serves as a finger guard while providing additional weight for perfect balance. It is safer to use, especially for beginners.

Easy maintenance – the blade is made of high quality 1.4116 German stainless steel, with a hardness of 55-57HRC, for excellent resistance to rust and corrosion. Less time is required for knife maintenance.

Super sharpness – The edge is carefully sharpened at an angle of 15 ° ± 1 ° per side, which gives it a thinner profile than the others. This produces precisely chopped vegetables, each piece having the same shape and size.

chef knifechef knife

Ergonomic Pakka Wood Handle

The pakka wood handle is ergonomically designed for comfortable use and a beautiful appearance. The most advanced advanced design for excellent balance and quality. The end cap adds weight and balance.

knifeknife

【Nakiri Vegetable Knife】- The 16.5 cm (6.5 inches) Nakiri kitchen knife is used according to the strictest standards for preparing vegetables, such as cutting onions, thinly slicing celery, carrots, cut the peppers and crush them. garlic, etc. Its flat edge and square tip make it ideal for fast and efficient movements from top to bottom.
【Fatigue Free Hand Knife】- This professional kitchen knife, extreme comfort, 50 mm wide, has a blade wide enough to prevent the knuckles from hitting the cutting board when used, even for the hands greater. Preparing vegetables is quick and easy.
【Superior Sharpness, and Agility】- The cutting edge is really flat, with an angle of 15-degree ± 1 degree on each side, a high carbon content with a hardness of 55-57 HRC, produces a uniform finesse of each cut Effortless. And the flat edge allows easier transfer of cut products.
【Food Grade and Durable】- The blade of our knife is made of German stainless steel 1.4116, which has excellent resistance to rust and corrosion, requires less time for maintenance, while the handle ergonomic wooden triple-rivet Pakka.
【PRACTICAL PERFECT GIFT】-A nice gift for housewife,househusband and who enjoying cooking in the kitchen.A high quality sharp knife is the Most Important Kitchen Tool for cooking.Everyone need this pro chef knife to cut a tomato.

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