HIGH-QUALITY STEAK KNIVES. Made with commercial-grade blades, you can now have a professional quality knife at your table settings. Each steak knife is conical ground and ice tempered to ensure long-lasting sharpness.
SERRATED EDGE. This steak knife’s serrated and bolsterless edge allows for use of the entire blade without flattening or ripping your steak.
EASY HANDLING. Each knife features a textured, Swiss Classic handle for a comfortable grip. These exceptional knives are weighted and balanced for easy handling.
KNIFE DIMENSIONS. Six (6) stainless steel blades — 4.5″ in length.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.